Local Idaho Honey
Idaho's diverse landscapes, particularly its high mountain regions, are abundant with clover varieties such as White Dutch Clover, White Sweet Clover, and Yellow Sweet Clover. These blossoms provide a rich nectar source for honeybees, resulting in the production of Clover Honey, a monofloral honey celebrated for its light color and mild, sweet flavor.
What kind of Honey is produced in Idaho?
Clover Honey is derived from the nectar of various clover species prevalent in Idaho's high mountain areas. This honey is characterized by its light amber hue and a delicate, sweet taste, making it versatile for culinary applications such as sweetening beverages, baking, and cooking. The unique environmental conditions of Idaho's clover-rich regions impart distinct characteristics to the honey, reflecting the state's rich agricultural heritage.
Where is the best place to get local Idaho Honey?
Located in Caldwell, McIntyre Pastures offers 5 lb plastic jugs of local, raw honey. Their hives forage on pastures, clover, and cover crops during the growing season, providing a rich and natural honey available for purchase online.
